San Fran-inspired stew infused with nori & sweetcorn.
Served with new potatoes and infused with nori and sweetcorn, this dish will have you dreaming of San Fran. 350g.
New potatoes (34.3%), soya drink [water, organic soya bean, flavouring], water, soya-based cream alternative [water, sunflower oil, hulled soya beans, sugar, emulsifier: sucrose esters, stabilisers: xanthan gum, carrageenan and guar gum, sea salt, flavouring], leeks, sweetcorn (5.8%), carrots, peas, soya-based fish alternative (4.0%) [soya bean protein, water, modified potato starch, soya bean oil, seaweed, sugar, salt, spice & seasoning], fennel (3.9%), herbs and spices, rapeseed oil, mustard, celery salt, garlic powder (0.3%), corn flour, vegetable stock [yeast extracts, rice flour, salt, dehydrated vegetables [carrot, tomato, onion, celery], spices [paprika, turmeric, mace], herbs [lovage, parsley], sunflower oil, garlic powder], vinegar, salt.
|Nutrition||Typical values per 100g|
|Energy||316.0kJ / 74.9kcal|
|of which saturates||0.5g|
|of which sugars||1.9g|