Our original Supper Club is still one of our best-sellers - 7 individually crafted plates of delicious food, that come together to form the most wonderful weekend feast.
ROSEMARY & SEA SALT FOCACCIA
w/ artichoke spread (g)
w/ sticky 'huli huli' sauce and toasted sesame (s)
w/ tomato, chipotle & kimchi (s)
ORANGE & ROCKET SALAD
w/ sweet pickles, toasted pine nuts, maple syrup & black pepper (n)
UMAMI SWEET POTATOES
roasted in our secret basting blend (g)
w/ burnt butter, sage sauce & parmesan-style cheese (s)
TOFFEE & GINGER PUDDING
w/ sticky toffee sauce (g)
g - contains gluten | s - contains soy | n - contains nuts
Allergens: please note that all dishes are prepared in a kitchen that handles other allergens. No cross contamination cannot be guaranteed.
>>> Limited availability. Your dishes will arrive chilled with full instructions to heat, plate & serve. <<<
*A note about deliveries: please note that orders for this dining event will shipped with APC on Thursday 26th August, for delivery the weekend of the 27th / 28th August. If any hiccups occur with the planned Friday delivery (broken down vans, sick drivers, no-one home, etc) your delivery will be automatically upgraded to a Saturday delivery, so they can attempt delivery the following day.