Teriyaki Noodles with Skewers

Teriyaki Noodles with Skewers

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Doused in a sweet, sticky and tart teriyaki sauce, made with heaps of fresh ginger and coconut sugar, this colourful little number is fast becoming our new favourite. Now topped with 2 of our delicious chik'n skewers it's a super fast, complete meal - ready to make your day! We recommend serving it with fresh coriander and a squeeze of lime.





Noodles (wheat)  (31.3%), vegan chik'n skewers (12.5%) [soya bean protein, water, modified potato starch, soya bean oil, sugar, salt, chilli powder, spice & seasoning], mushrooms, soya sauce [water, soya beans, salt, spirit vinegar], baby sweetcorn, red pepper, mirin [shirosake rice based alcohol, glucose, water, alcohol, glutinous rice, rice koji], green beans, rapeseed oil, white rice vinegar [white rice vinegar, sugar, salt, preservative: potassium metabisulphite], coconut palm sugar (3.0%), ginger (1.6%), sesame and soya oil blend [soya bean oil, sesame oil], garlic, sesame seeds, cornflour, water.

*Allergens highlighted in bold. Produced in a kitchen that handles other allergens.



I'm so new, I haven't been tried yet!  Let the team know what you think and we'll add your review here!